Easter Menu & Egg Hunt 2021

The Crystal Dining Room will be serving an Easter Menu from 12:30PM-4PM on Sunday, April 4th 2021.

Please make Reservations by calling 877-342-9766

Entertainment by John the Piano Man Rioni

Pricing: Adults $27.95 Tax and gratuity not included.
1/2 plates for Children 12 & under  $13.95

Full Bar, Seasonal Drink Specials and Champagne priced/ sold separately.

1st Course ~ Choice of salad

House Salad- Field Greens, tomato halves, carrot curls, shaved onions, feta with champagne vinaigrette

Caesar Salad – Romaine, shredded Parmesan, croutons tossed in creamy Caesar dressing

2nd Course ~ Choice of Entree

Prime Rib ~ 10 ounce slice of oven roasted Prime Rib with fingerling potatoes and seasonal vegetables

Grilled Scottish Salmon ~ 8 ounce Wild Caught Salmon with Parmesan pesto risotto

Honey Glazed Ham ~ Oven roasted and served with Au Gratin potatoes and fresh green beans

Vegetarian Quinoa Stuffed Acorn Squash ~  Topped with Toasted Almonds and served with Wild Rice

3rd Course ~ Choice of Pie

Chocolate Cream

Lemon Meringue

Key Lime

Crescent Annual Easter Egg Hunt

Outdoor Easter Egg Hunt will be located in the Crescent Fountain Garden. Masks are required.

1PM Ages 1 – 6 years (Meet on the East Lawn – backside veranda from the lobby level)

1:15PM Ages 7 – 12 years (Meet on the Fountain Garden)