• Thanksgiving 2018 Menu

    Breakfast Buffet in the Conservatory  8:00am-10:00am Fresh Cooked Frittata, Sausage Links, Sliced Ham, Breakfast potatoes, Buttermilk Biscuits, and Gravy. Assorted Fruits, pastries, and breakfast breads, cereal, Jams, Jellies, and condiments. Thanksgiving Feast 11:00 am -4:00 pm.  Reservations required: 877-342-9766 Thanksgiving Feast Menu 2018 Carved Roast Beef with Horseradish Cream and au jus Carved Honey Glazed ham Roasted Turkey Breast with Fresh Sausage Dressing Homemade Cranberry Orange Cocktail Roasted Red Fish over Wild Rice with Caramelized Shallot and Tomato Sauce Homemade Mashed Potatoes with Giblet Gravy Green Bean Casserole with Crispy Fried Onions. Mashed Sweet Potatoes with Brown Sugar and Marshmallow condiments Vegetarian Butternut Squash and Quinoa Casserole with onions, carrots,…