Enjoy a Grand Easter Brunch served in the Crystal Ballroom with all the traditional fixings. Served from 11AM-2PM. Reservations are recommended by calling: 877-342-9766
Egg Hunt begins at 1pm in the fountain garden for kids 5 and under. 1:15pm for kids 6+.
~Easter Brunch Menu~
Assortment of Chef Sandi’s Homemade Salads
Peel & Shrimp with Cocktail Sauce
Bagels and Lox
Fruit and Cheese Display
Omelet Station
Carving Station Featuring
Smoked Ham with Mango and Pineapple Salsa
Prime Rib with Horseradish Cream Sauce and Au Jus
Oven Roasted Porkloin with Bacon and Spring Mushroom Sauce
Char-Broiled Salmon with Wilted Spinach and Onion
Served Over wild Rice with Balsamic Cabernet Reduction
Oven Roasted Fingerling Potatoes
Spring Medley of Vegetables
Chocolate Fountain with Peeps, Strawberries, Lady Fingers, Crispy Rice Treats, and Pineapple Chunks
Carrot Cake
Red Velvet Cake
Warm Chocolate Chunk Brownie with Rocky Road Ice Cream